India is famously the home of spices, and Glomax exports a curated portfolio of whole, ground and blended spices that capture the authentic aroma and pungency Indian cuisine is celebrated for. Every batch is cleaned, steam-sterilised and lab-tested for safety and consistency.
Pure, Potent, Globally Compliant
We supply ASTA-grade spices, ETO-free options and organic-certified lines — ready for food processors, retail packers and HORECA buyers. Custom grinds, mesh sizes and blends are available on request.
Our Spice Range
Black & White Pepper
Malabar Garbled Special Extra Bold, MG1 and white pepper in whole and ground forms.
Cardamom (Green & Black)
Bold green cardamom from Idukki and Wayanad estates and large black cardamom for bulk blends.
Turmeric
Erode and Salem fingers, polished bulbs and fine powder with high curcumin content.
Red Chilli
Guntur Sannam, Teja, Byadgi and Kashmiri varieties in whole, broken and powder form.
Cumin, Coriander & Fennel
Clean Singapore-quality cumin, eagle coriander and Lucknowi fennel for global cuisines.
Specialty Blends
Garam masala, curry powders, tandoori, biryani and custom blends to your formulation.
Why Choose Glomax for Spices
Trusted Sourcing: Direct partnerships with established growers, processors and manufacturers.
Quality Assured: Strict QA, lab testing and compliance with international food & trade norms.
Custom Packaging: Retail, bulk and private-label packaging tailored to your market.
Reliable Logistics: End-to-end shipping, documentation and on-time delivery worldwide.
Ready to enquire about Spices?
Get a personalised quote, samples or detailed specifications from our team.