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Meat & Seafood
Our Meat & Seafood
Hygienically Processed, Frozen at Peak Freshness
Glomax exports frozen seafood and meat products processed in HACCP and EU/USFDA-aligned facilities along the Indian coastline. From shell-on shrimp to value-added portions, every product is blast-frozen and IQF-packed to lock in freshness.
Cold Chain Integrity, From Sea to Plate
Sustainable sourcing, traceability documentation and rigorous lab testing ensure compliance with the strictest import norms across the Gulf, EU, US and Japanese markets.
Our Frozen Seafood & Meat Range
- Shrimp & Prawn Vannamei and Black Tiger shrimp — shell-on, peeled, PD, PUD, cooked & value-added variants.
- Fish Whole & Fillets Tuna, Indian mackerel, ribbonfish, sardine, pomfret, basa and tilapia in IQF blocks and fillets.
- Squid, Cuttlefish & Octopus Cleaned tubes, rings, T+T, whole and skinless variants for retail and HORECA.
- Crab & Lobster Live, fresh-frozen and pasteurised crab meat plus rock and spiny lobster tails.
- Frozen Meat Cuts Halal-certified buffalo (carabeef), poultry and lamb cuts in retail and bulk packs.
- Value-Added Products Marinated, breaded, skewered and ready-to-cook meat & seafood preparations.
Why Choose Glomax for Meat & Seafood
- Trusted Sourcing: Direct partnerships with established growers, processors and manufacturers.
- Quality Assured: Strict QA, lab testing and compliance with international food & trade norms.
- Custom Packaging: Retail, bulk and private-label packaging tailored to your market.
- Reliable Logistics: End-to-end shipping, documentation and on-time delivery worldwide.
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